Recipe Book

 
 
Bean Dishes
Recipe Image
Servings: N/A
Complexity: Medium
Total Time: N/A
I followed my usual baked beans recipe, but replaced all of the flavoring ingredients (like onions, cloves and mustard) with kimchi and its juices. A small dollop of gochujang goes in for a little extra heat and depth.
Recipe Image
Servings: 4
Complexity: Medium
Total Time: 20 Minutes
These bowls are simple to make and full of plant-based flavor! Makes a great meal during Lent
Recipe Image
Servings: 4
Complexity: Medium
Total Time: Overnight
Succotash makes a nourishing, and delicious meal that proves you can grow all the ingredients to make dinner right in your own garden.
Recipe Image
Servings: 6
Complexity: Easy
Total Time: 60 Minutes
This healthy black bean soup recipe is easy to make with canned beans. Thanks to some basic aromatics and Cuban spices, it's incredibly flavorful and delicious. This soup is naturally vegan, vegetarian, and gluten free. The recipe yields quite a bit
Recipe Image
Servings: 4
Complexity: Medium
Total Time: 45 Minutes
Enjoy swiss chard and white beans as a meal or side dish.