Recipe Book

 
 
Pizza
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Servings: N/A
Complexity: Medium
Total Time: 30 Minutes
This dish tastes exactly like a pepperoni pizza... except it's way lighter. Who doesn't want pizza for breakfast?
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Servings: N/A
Complexity: Medium
Total Time: See Recipe
The quintessential thin crust pie, adorned simply with basil, mozzarella, and tomato sauce — San Marzano, of course. Salvatore Carollo and Spuntino Pizza’s version is featured in the Philadelphia episode of No Passport Required.
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Servings: 4
Complexity: Medium
Total Time: 30
Grilled pizza is a necessary dish to make during the Summer. Prep toppings beforehand and your pizza is ready in 5 minutes.
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Servings: N/A
Complexity: Medium
Total Time: 40 Minutes
I topped my grilled pizza with some quick homemade pesto because basil is everywhere right now and I wanted to put it to good use! You know what goes great with homemade pesto? Creamy goat cheese!
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Servings: 3
Complexity: Medium
Total Time: 20 Minutes
Grilled or Baked Pizza with Tomato and Burrata, nothing sounds better on a warm, summer night. Recipe shared by Nathan Peisto Bringing It Home with Laura McIntosh.
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Servings: 4
Complexity: Medium
Total Time: 20 Minutes
Quick and customizable lunch perfect for the kids.
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Servings: 4
Complexity: Medium
Total Time: 30 Minutes
This Squash & Eggplant Brie Arugula Pizza is a simple but satisfying Fall vegetarian dinner option.
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Servings: N/A
Complexity: Medium
Total Time: 40 Minutes
This vegetable pizza features beets, kale, and beet greens with ricotta.