Recipe Book

 
 
Sandwiches
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Servings: 4
Complexity: Easy
Total Time: 35 Minutes
Your favorite sandwich just got spicier with sriracha-basil mayo.
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Servings: 3
Complexity: Medium
Total Time: 70 Minutes
An easy no-cook lunch for the kids.
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Servings: 4
Complexity: Easy
Total Time: 30 Minutes
Enjoy your favorite salad as a sandwich!
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Servings: 4
Complexity: Easy
Total Time: 20 Minutes
Spice up your fish sandwich with a refreshing lemon-dill spread.
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Servings: 1
Complexity: Easy
Total Time: 15 Minutes
This grilled veggie sandwich recipe only takes 15 minutes to prepare including the homemade hummus.
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Servings: 5
Complexity: Easy
Total Time: See Directions
Flour tortillas filled with hearty Italian meats, cheeses & peppers. Perfect for your next gathering or picnic.
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Servings: 1
Complexity: Easy
Total Time: 30 Minutes
Let this leek and mushroom grilled cheese literally melt in your mouth.
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Servings: 1
Complexity: Easy
Total Time: 20 Minutes
Yield: 1 sandwich, 2/3 cup dressing
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Servings: 1
Complexity: Very Easy
Total Time: 3 Minutes
Quick and fun pita sandwiches for kids' lunches.
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Servings: N/A
Complexity: Easy
Total Time: 20 Minutes
These bite-sized sandwiches are rolled like sushi, and filled with a colorful assortment of fruit and peanut butter.
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Servings: 4
Complexity: Medium
Total Time: 15 Minutes
This sandwich by Chef Vincent Guerithault bypasses bland tuna in a can for fresh tuna steaks, which are layered with tortillas—the bread of the Southwest—and a delicious cilantro pesto.
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Servings: 4
Complexity: Medium
Total Time: 30 Minutes
This of course isn’t like anything you would get in Italy. It’s as American as they come. I love eggplant parmesan. This is sort of a play on that but then put in between two slices of cheese, which makes it even more delicious!!
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Servings: 4
Complexity: Medium
Total Time: See Recipe
Marinated steak is the star of this summer sandwich.
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Servings: N/A
Complexity: Medium
Total Time: 15 Minutes
A simple bite sized version of your favorite dip.