Recipe Book

 
 
Soups
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Servings: N/A
Complexity: Medium
Total Time: 60 Minutes
Warm up with this flavorful stew recipe.
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Servings: 6
Complexity: Medium
Total Time: Overnight
A delicious cold weather treat!
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Servings: 4
Complexity: Medium
Total Time: 45 Minutes
A great cold weather treat!
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Servings: 8
Complexity: Medium
Total Time: 40 Minutes
A simple, soothing classic.
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Servings: 4
Complexity: Medium
Total Time: 60 Minutes
Without a trace of meat, this chorizo-spiced soup has all the right flavors while still remaining vegetarian.
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Servings: 8
Complexity: Medium
Total Time: 60 Minutes
Make your own New England favorite.
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Servings: 8
Complexity: Easy
Total Time: 8 - 9 hours
Good with a nice “crusty” bread………
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Servings: 3
Complexity: Easy
Total Time: 30 Minutes
From Ann Pontow's Rimann's Liquor Cookbook
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Servings: 4
Complexity: Medium
Total Time: 60 Minutes
The base of this soup is creamy, light, sweet and nutty. I’ve made it several times with no spices and with the addition of Gruyere-covered croutons and called it dinner.
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Servings: 6
Complexity: Medium
Total Time: 35 Minutes
Pureed with non fat plain Greek yogurt, this soup had many layers of flavor working together harmoniously. I would have never have thought to pair fennel with mint, yet the two ingredients together provided a tantalizing taste with every spoonful.
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Servings: 2
Complexity: Medium
Total Time: 45 Minutes
Butternut squash has always been the darling of the fall soup world, but I urge you to step out of the box a little bit and try kabocha squash.
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Servings: 4
Complexity: Medium
Total Time: 45 Minutes
This is the soup I want to eat on a cold day or a warm day, even. It achieves being light and filling all at the same time, which is no easy feat.
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Lima Bean Stew   (New)
Servings: 6
Complexity: Medium
Total Time: See Recipe
Serve this warming stew recipe with crusty sourdough bread.
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Servings: 8
Complexity: Medium
Total Time: 40 Minutes
Meat, beans, and pasta come together in this hearty soup.
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Servings: 8
Complexity: Medium
Total Time: Overnight
This soup is as familiar to me as fish chowder is to a Mainer. Like a true Québecoise, my mom would make Soupe aux pois on a regular basis, long after we moved away from Québec.
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Servings: 1
Complexity: Medium
Total Time: See Recipe
The cheese toasts add a wonderful warm and cozy element to an otherwise healthy and bright roasted tomato and red pepper soup.
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Servings: 8
Complexity: Medium
Total Time: 60 Minutes
Homemade tomato soup for soup and grilled cheese sandwiches. Great for a meatless Monday.
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Servings: N/A
Complexity: Medium
Total Time: See Recipe
Make this simmering soup in your slow cooker for an easy meal to warm up a cold winter night.
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Servings: 10
Complexity: Medium
Total Time: 8 Hours
This Slow Cooker Sicilian Chicken Soup cooks all day; with a peppery broth, fresh vegetables, and tender chicken, this is comfort served in a bowl.
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Servings: 4
Complexity: Medium
Total Time: See Recipe
Enjoy swiss chard and white beans as a meal or side dish
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Servings: 4
Complexity: Medium
Total Time: 60 Minutes
Serve with your favorite guacamole and tortilla chips.
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Servings: N/A
Complexity: Medium
Total Time: 60 Minutes
A hearty soup perfect for warming up chilly winter evenings.
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Servings: 4
Complexity: Medium
Total Time: 45 Minutes
While there is no meat in traditional French onion soup, it does lean on rich beef broth to give it a really delicious savory flavor.